College, Trades, or University Program

These programs prepare students to select, culture, grow, harvest, and market domesticated fish, shellfish, and marine plants, both freshwater and saltwater. They include courses in the principles of aquatic and marine biology, health and nutrition of aquatic and marine life, design and operation of fish farms, breeding facilities, culture beds, and related enterprises, and related issues of safety, applicable regulations, logistics, and supply.

Institutions providing this program

  • Nova Scotia Community College
  • Various, NS
  • Website


  • Sea Farm Operations - Certificate
  • Dalhousie University Faculty of Agriculture
  • Truro, NS
  • Website


  • Aquaculture - Advanced Certificate
  • Aquaculture - Bachelor


  • Aquaculture - Graduate Certificate

Occupations related to this program

Related Educational Programs: